Sunday, February 6, 2011

Do you eat gluten-free? French Meadow Bakeries is here to help!

I reviewed some bagels awhile back from French Meadow Bakeries. They were gluten-free but still pretty good. They just came out with two more products that sound delicious - gluten-free tortillas and brownies! Mmmm, brownies.

French Meadow Bakery is the oldest, continuously operating, certified-organic bakery in the United States. French Meadow Bakery is internationally recognized as a leading provider of naturally delicious and nutritious bakery products and desserts that suit a variety of needs from organic and gluten-free products to vegan, yeast-free, and kosher items. The company's best-selling breads are endorsed by nutrition experts Dr. Barry Sears, Dr. Andrew Weil, and Dr. Ann Louise Gittleman. Its trend-setting products are available nationally at mainstream grocers and independent natural food stores.

French Meadow Bakery’s gluten-free products are made in a dedicated gluten-free facility and carry the seal of the Gluten-Free Certification Organization (GFCO.org). French Meadow Bakery products can be found in stores nationwide including, Whole Foods, Safeway and natural food markets.

So, whether you eat gluten-free because of health reasons, or just because it fits your lifestyle, French Meadow Bakery is a good go-to option for gluten-free food that tastes good.

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