I was given the opportunity to try out a product from French Meadow Bakery, and after visiting their website I thought it sounded like a good idea. Problem is, there is only one store anywhere close to me (still 15 minutes away) that sells their products.
Listen up, local stores - French Meadow Bakery makes good stuff. Get their products in.
I chose to try their cinnamon raisin sprouted bagels*. The biggest issue with these? I had a hard time finding them. That was it. (They are in the freezer section, and if I had been smart enough, I would have remembered that it said so on their website.) They were pretty good. Definitely different from your typical bagels, but good flavor. My suggestion? Go get something from French Meadow Bakery and see if it's your thing! It's worth it.
*Sprouted bagels: Sprouting involves soaking whole wheat berries in filtered water. When the berries sprout, the excess water is drained and the sprouts are then ground into dough. During the process, the germ of the grain releases enzymes that aid in the digestion of such products and allow the nutrients to be absorbed. Just fyi.
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